Lodge Cast Iron Seasoned Skillet with Loop Handles, 17"
Item No. 211340
Lodge Cast Iron Seasoned Skillet with Loop Handles, 17" is rated
out of
5 by
1.
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https://www.ganderoutdoors.com/lodge-cast-iron-seasoned-skillet-with-loop-handles-17-211340.html
Lodge Cast Iron Seasoned Skillet with Loop Handles, 17"
$84.99
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Additional Information
Features
Ensure a crispy texture to deep-fried foods, sear meats, simmer soups or cook casseroles without splatters using the Lodge Cast Iron Deep Skillet. This multi-functional piece of cookware works wonders with slow-cooking recipes. Adds authentic country style flavor and golden browning to breads, rolls, and desserts. Pre-seasoned and ready for use.
Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls and retains heat so your delicious meal remains warm for a long time. Doubles up as an excellent source of nutritional iron. Nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.
Features:
• Made of cast iron
• Loop handles for easier handling
• Pre-seasoned and ready to use
• Multi-functional cookware
• Virtual Non-stick surface
• Works with induction stove tops
• Brutally tough for decades of cooking
• L17SK3
Show moreShow less
Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls and retains heat so your delicious meal remains warm for a long time. Doubles up as an excellent source of nutritional iron. Nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.
Features:
• Made of cast iron
• Loop handles for easier handling
• Pre-seasoned and ready to use
• Multi-functional cookware
• Virtual Non-stick surface
• Works with induction stove tops
• Brutally tough for decades of cooking
• L17SK3
- Loop handles for easier handling
- Cast-iron construction
- Virtual Non-stick surface
- Brutally tough for decades of cooking
- Pre-seasoned and ready to use
Specs
| Unit Weight | 14.28 lb |
|---|---|
| Brand | Lodge Cast Iron |
| MFG Part No. | L17SK3 |
Reviews
Q & A
Ensure a crispy texture to deep-fried foods, sear meats, simmer soups or cook casseroles without splatters using the Lodge Cast Iron Deep Skillet. This multi-functional piece of cookware works wonders with slow-cooking recipes. Adds authentic country style flavor and golden browning to breads, rolls, and desserts. Pre-seasoned and ready for use.
Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls and retains heat so your delicious meal remains warm for a long time. Doubles up as an excellent source of nutritional iron. Nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.
Features:
• Made of cast iron
• Loop handles for easier handling
• Pre-seasoned and ready to use
• Multi-functional cookware
• Virtual Non-stick surface
• Works with induction stove tops
• Brutally tough for decades of cooking
• L17SK3
Show moreShow less
Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls and retains heat so your delicious meal remains warm for a long time. Doubles up as an excellent source of nutritional iron. Nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.
Features:
• Made of cast iron
• Loop handles for easier handling
• Pre-seasoned and ready to use
• Multi-functional cookware
• Virtual Non-stick surface
• Works with induction stove tops
• Brutally tough for decades of cooking
• L17SK3
- Loop handles for easier handling
- Cast-iron construction
- Virtual Non-stick surface
- Brutally tough for decades of cooking
- Pre-seasoned and ready to use
| Unit Weight | 14.28 lb |
|---|---|
| Brand | Lodge Cast Iron |
| MFG Part No. | L17SK3 |
Rated 5 out of
5
by
CPD from
AWESOME!
This is an awesome piece - its large enough to cook for a crowd - but make sure your oven will accommodate it. Love it! It doesn't get any better!
Date published: 2014-04-09